How To Make Chocolate Cream Cheese Muffins | Recipe

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In this post, you will learn how to make Chocolate Cream Cheese Muffins and also watch our highly recommended video on how to make a (related) Recipe at the end of this post.

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Below are the ingredients and the instructions on how to make Chocolate Cream Cheese Muffins.

The Ingredients:-

2 tsp baking powder
55 g butter, melted
200 g cream cheese
1 egg
1 3/4 cup flour
3/4 cup (90 g) semi sweet chocolate, chopped
1/3 cup sugar
3/4 cup sugar
4 tbsp unsweetened cocoa powder
1/2 tsp vanilla extract
4 tbsp vegetable oil
220 g yogurt

The Instructions:-

Preheat the oven to 190C (370F). Line the muffin tins with paper cups.You can also use silicone muffin cups if preferred.Prepare the chocolate mixture: In a large bowl combine dry ingredients, flour, sugar, cocoa powder and baking powder. In another bowl whisk the yogurt, oil, egg and vanilla extract and add to flour mixture.
Add the chopped chocolate. Spoon mixture into prepared muffin cups.
Mix well the cream cheese with sugar, egg and vanilla extract. Spoon mixture into the muffin cups on top of chocolate mixture. Gently swirl with knife to get the marbled effect.
Bake for 25-30 minutes until a toothpick inserted in the center comes out clean. Allow to cool over a wire rack before serving.

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