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How To Make Eggless Brownies | Recipe

How To Make Eggless Brownies | Recipe

In this post, you will learn how to make Eggless Brownies and also watch our highly recommended video on how to make a (related) Recipe at the end of this post.


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Below are the ingredients and the instructions on how to make Eggless Brownies.

The Ingredients:-

  • 1 teaspoon baking soda
  • 5 tablespoons melted butter
  • 1 cup buttermilk
  • 2 tablespoons chocolate chips
  • 1/2 cup cocoa powder
  • 3/4 cup icing sugar
  • 2 teaspoons tsp instant coffee
  • 1 tablespoon chopped nuts
  • 1 cup plain flour
  • 1/2 teaspoon salt
  • 1 tablespoon water

The Instructions:-

  1. Mix all of the dry ingredients together and then add all of the wet ingredients. Mix thoroughly and transfer into a greased, lined tin.
  2. Bake at gas mark 4 for 20-25 minutes. Poke with a skewer- it should come out semi-clean for a fudgy brownie or bake for a little longer for a cake.
  3. Allow to cool for 10 minutes then turn out onto a wire rack.
  4. Allow to cool thoroughly for maximum chocolaty taste.


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Below is our highly recommended video on how to make a (related) Recipe (Not the same with the Recipe above).


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