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How To Make My Favorite Navy Bean Soup | Recipe

How To Make My Favorite Navy Bean Soup | Recipe

In this post, you will learn how to make My Favorite Navy Bean Soup and also watch our highly recommended video on how to make a (related) Recipe at the end of this post.


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Below are the ingredients and the instructions on how to make My Favorite Navy Bean Soup.

The Ingredients:-

  • 1/4 teaspoon black pepper
  • 3 cups shredded (grated) carrots
  • 3 cups chopped celery
  • 1 pound dried navy beans
  • 1 tablespoon dried parsley
  • 2 cloves minced garlic
  • 1 meaty ham bone
  • 1/4 teaspoon tobasco sauce (I use cayenne pepper if I am out of tobas
  • 1 inch onion chopped (or shredded with carrot food processor)
  • 1/4 teaspoon Salt

The Instructions:-

  1. Sort and wash beans –
  2. Add 6 cups water and soak beans overnight or 8 hours (I always forget to do this before I go to bed so I ended up simmering the beans per package instructions, takes about 2 – 2 1/2 hours)
  3. Drain beans, add ham bone and cover with water
  4. Cover, bring to boil, reduce heat and simmer 1 hour
  5. Add remaining ingredients, simmer 1 hour until beans are tender
  6. Remove bone
  7. Chop ham and return meat to soup


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