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In this post, you will learn how to make Stuffed Banana Peppers and also watch our highly recommended video on how to make a (related) Recipe at the end of this post.
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Below are the ingredients and the instructions on how to make Stuffed Banana Peppers.
The Ingredients:-
- 6 to 8 large banana peppers
- 2 cups (8 ounces) shredded sharp Cheddar cheese
- 1 small tomato, diced
- 1 medium onion, diced
- 1/2 small green bell pepper, diced
- 1 to 2 jalapeño peppers, diced
- 1/8 teaspoon salt
- 1/8 teaspoon pepper
- 12 to 16 bacon slices
The Instructions:-
- Cut a slit lengthwise in each banana pepper, cutting to, but not through, other side. Remove seeds. 2. Combine cheese and next 6 ingredients. Spoon mixture evenly into each pepper, and wrap each with 2 bacon slices; secure with wooden picks. Place peppers on a rack in a broiler pan. 3. Broil 5 1/2 inches from heat 4 to 5 minutes on each side or until golden.
Diet Labels For “Stuffed Banana Peppers”:
Low-Carb
Health Labels For “Stuffed Banana Peppers”:
Keto-Friendly,Gluten-Free,Wheat-Free,Egg-Free,Peanut-Free,Tree-Nut-Free,Soy-Free,Fish-Free,Shellfish-Free,Crustacean-Free,Celery-Free,Mustard-Free,Sesame-Free,Lupine-Free,Mollusk-Free,Alcohol-Free,No oil added,Sulfite-Free
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The Ingredients:-6 to 8 large banana peppers2 cups (8 ounces) shredded sharp Cheddar cheese1 small tomato, diced1 medium onion, diced1/2 small green bell pepper, diced1 to 2 jalapeño peppers, diced1/8 teaspoon salt1/8 teaspoon pepper12 to 16 bacon slicesThe Instructions:-Cut a slit lengthwise in each banana pepper, cutting to, but not through, other side. Remove seeds. 2. Combine” />
