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How To Make Baked Rice Pudding | Recipe

How To Make Baked Rice Pudding | Recipe

In this post, you will learn how to make Baked Rice Pudding and also watch our highly recommended video on how to make a (related) Recipe at the end of this post.


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Below are the ingredients and the instructions on how to make Baked Rice Pudding.

The Ingredients:-

  • 2 eggs, slightly beaten
  • 2 1/4 cups milk
  • 2/3 cup Minute Rice
  • 1/4 teaspoon nutmeg
  • 1/4 cup raisins
  • 1/2 teaspoon salt
  • cup sugar
  • 1 teaspoon vanilla

The Instructions:-

  1. Set oven to 350 degrees F.
  2. Place ingredients in an ungreased 1 1/2 quart round casserole. Set casserole in a pie pan of hot water.
  3. Place pans in oven for 45 minutes.
  4. Mixture will be set around the edge.
  5. Remove from oven. Stir gently.
  6. Let cool 1/2 hour without stirring.
  7. Serve warm or cold.Makes 4 servings.


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