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In this post, you will learn how to make Brandy Alexander Brownies and also watch our highly recommended video on how to make a (related) Recipe at the end of this post.
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Below are the ingredients and the instructions on how to make Brandy Alexander Brownies.
- 1/2 teaspoon baking powder
- 1/4 cup Brandy
- 2 tablespoons Butter, softened
- 1 tablespoon Creme de cacao
- 3 Eggs
- 2/3 cup flour
- 1 cup powdered sugar
- 1/4 teaspoon salt
- 1/4 cup sugar
- 1 square unsweetened chocolate, melted
- Preheat oven to 350 degrees F. Line 8″ square baking pan with parchment or wax paper.
- Cream butter and sugar until fluffy. Add eggs.
- Mix in cooled chocolate and liquers.
- Whisk together dry ingredients and stir into creamed mixture. Combine thoroughly.
- Spread batter in prepared pan and bake for 20-25 minutes.
- Combine frosting ingredients. Frost cooled brownies and cut into squares.
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