How To Make Cumin and Paprika Rubbed Chicken Drumsticks | Recipe

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In this post, you will learn how to make Cumin and Paprika Rubbed Chicken Drumsticks and also watch our highly recommended video on how to make a (related) Recipe at the end of this post.

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Below are the ingredients and the instructions on how to make Cumin and Paprika Rubbed Chicken Drumsticks.

The Ingredients:-

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5 chicken drumsticks (skinless)
1 teaspoon cumin powder
1 teaspoon paprika powder
2 garlic cloves, minced (preferably with a microplane)
juice of 1/4 lime
salt and pepper to taste
olive oil

The Instructions:-

Marinate the chicken with the spice powders, garlic, lemon juice and a tsp of olive oil.
Add some salt and pepper to taste and leave at room temperature for at least half an hour.
Heat the oven to 400F. Grease an oven proof pan.
Lay the drumsticks in a single layer.
Bake on high for the first fifteen minutes, then reduce to 300F and continue to cook for another fifteen, or until almost done.
Then turn on the broiler and place the pan under it. Continue to cook the chicken until it gets a nice colour on both sides (turn them after about five minutes on each side).
Serve with corn sauted with garlic, chilli and green onions and garnished with fresh cilantro and spring onion greens

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