In this post, you will learn how to make Fresh Tomato Mozzarella Side Salad and also watch our highly recommended video on how to make a (related) Recipe at the end of this post.
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Below are the ingredients and the instructions on how to make Fresh Tomato Mozzarella Side Salad.
- 1/4 cup Balsamic vinegar
- 4 Fresh basil leaves, finely chopped or shredded
- 1/2 cup Extra virgin olive oil
- Kosher salt (or any other coarse salt)
- Bel Gioioso Fresh Mozzarella (about 16 oz.)
- 4 Vine ripened tomatoes OR 4-6 Roma tomatoes
- Slice the mozzarella into 1/2 inch slices.Slice the tomatoes into slices.Arrange the slices alternating the mozzarella and tomatoes in a row.
- Drizzle with olive oil and then with balsamic vinegar
- Sprinkle with a pinch of Kosher salt.Stack 4 basil leaves together at a time and roll up tightly like a log.Make slices along the rolled up leaves diagonally with a knife. Loosen the leaves and you should see strips of basil leaves.
- Sprinkle the strings of basil over the slices of mozzarella and tomatoes.
- Serve chilled.
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