In this post, you will learn how to make Healthier Southern-Style Green Beans and also watch our highly recommended video on how to make a (related) Recipe at the end of this post.
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Below are the ingredients and the instructions on how to make Healthier Southern-Style Green Beans.
- 2 pounds fresh green beans, lightly steamed
- 1 tablespoon unsalted butter
- 1 ounce bacon, chopped (we use the thin sliced Ready Crisp)
- 1/2 cup onion, chopped
- In a large skillet over medium-high heat, add bacon and butter and render bacon until cooked, but not yet crispy.
- Add onion and continue to cook until just tender.
- Add beans and saut until the beans are tender and heated through.
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