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How To Make Pumpkin Praline Baked Oatmeal | Recipe

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In this post, you will learn how to make Pumpkin Praline Baked Oatmeal and also watch our highly recommended video on how to make a (related) Recipe at the end of this post.


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Below are the ingredients and the instructions on how to make Pumpkin Praline Baked Oatmeal.

The Ingredients:-

  • 2 teaspoons baking powder
  • 1/2 cup butter
  • 4 eggs
  • 1/4 teaspoon ground cloves
  • 1/2 teaspoon ground nutmeg
  • 1 teaspoon kosher salt
  • 3/4 cup packed light brown sugar
  • 1 cup 2% milk
  • 3 cups old fashioned rolled oats
  • 1/2 cup chopped pecans
  • 1 cup pumpkin puree (not pumpkin pie filling)
  • 3 tablespoons salted butter, softened
  • 1 teaspoon vanilla extract

The Instructions:-

  1. Preheat oven to 350 degrees.In a large bowl, stir to combine the oats, pumpkin, brown sugar, baking powder, salt, cinnamon, nutmeg and cloves. Set aside.In a medium bowl, whisk together the vanilla, eggs, milk and melted butter. Stir into the dry ingredients until well blended.In a small bowl, combine the pecans, butter and brown sugar. Set aside.
  2. Pour the mixture into a 9-inch square baking dish coated with cooking spray and sprinkle the pecan mixture over the top.
  3. Bake for 35-40 minutes or until just set.
  4. Serve immediately.(You can store leftovers in an airtight container in the refrigerator for up to 3 days.)


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