In this post, you will learn how to make Tonkatsu and also watch our highly recommended video on how to make a (related) Recipe at the end of this post.
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Below are the ingredients and the instructions on how to make Tonkatsu.
- 1 egg
- 1/4 cup flour
- Tonkatsu sauce, for serving
- 1/2 cup panko bread crumbs
- 1/4 teaspoon pepper
- 4 pork chops
- Salt to taste
- vegetable oil, for frying
- Sprinkle the pork with salt and pepper; flour lightly.D ip the pork in beaten egg and roll in panko bread crumbs. Fry the cutlets in 320F oil for a few minutes; turn and fry a few more minutes.
- Drain on a paper towel.
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