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High Protein Diets

Baked Grouper

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In this post, you will learn how to make Baked Grouper and also watch our highly recommended video on how to make a (related) Recipe at the end of this post.


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Below are the ingredients and the instructions on how to make Baked Grouper.

The Ingredients:-

  • 3 tbsp. olive oil
  • 2 small yellow onions, peeled and cut into sixths
  • 1 green bell pepper, seeded, cored, and cut into strips
  • 3/4 cup canned crushed tomatoes
  • 5 tbsp. tomato paste
  • Salt and freshly ground black pepper
  • 2 lbs. skinless grouper filet, cut into 3″ pieces
  • 1 tsp. lemon pepper

The Instructions:-

  1. Preheat oven to 350°. Heat olive oil in a large skillet over medium heat. Add onions and peppers, and cook, stirring often, until soft, about 10 minutes.
  2. Stir in tomatoes and tomato paste, cover, reduce heat to medium-low, and simmer, stirring often, until onions are very soft, about 15 minutes. Season sauce to taste with salt and pepper.
  3. Put grouper into a medium baking dish. Season with lemon pepper, cayenne, and salt to taste. Add sauce and bake until fish is cooked through, 20–25 minutes.

Diet Labels For “Baked Grouper”:
High-Protein,Low-Carb

Health Labels For “Baked Grouper”:
Keto-Friendly,Pescatarian,Mediterranean,Dairy-Free,Gluten-Free,Wheat-Free,Egg-Free,Peanut-Free,Tree-Nut-Free,Soy-Free,Shellfish-Free,Pork-Free,Red-Meat-Free,Crustacean-Free,Celery-Free,Mustard-Free,Sesame-Free,Lupine-Free,Mollusk-Free,Alcohol-Free,Sulfite-Free,Kosher

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The Ingredients:-3 tbsp. olive oil2 small yellow onions, peeled and cut into sixths1 green bell pepper, seeded, cored, and cut into strips3/4 cup canned crushed tomatoes5 tbsp. tomato pasteSalt and freshly ground black pepper2 lbs. skinless grouper filet, cut into 3″ pieces1 tsp. lemon pepperThe Instructions:-Preheat oven to 350°. Heat olive oil in a large skillet over” />

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