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In this post, you will learn how to make Kicked Up Slow Cooker Chili and also watch our highly recommended video on how to make a (related) Recipe at the end of this post.
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Below are the ingredients and the instructions on how to make Kicked Up Slow Cooker Chili.
- 1 pd of Ground Turkey
- 1 Onion, Chopped
- 3 cloves of Garlic
- 1 jar of Roasted Red Peppers, Chopped
- 1 can of Diced Tomatoes
- 1/2 cup of Chicken Broth
- 1 can of Beans (I used black), Rinsed and Drained
- 1 Pepper (red, green or yellow), Chopped
- 2/3 cup of Corn
- 1 tablespoon of Molasses
- 1 tablespoon of Worcestershire
- 1 teaspoon of Brown Sugar
- 1/4 cup of Beer
- 1/2 tablespoon of Chile Pepper
- 1/2 tablespoon of Cumin
- 1 teaspoon of Oregano
- 1 teaspoon of Apple Cider Vinegar
- Salt and Pepper to Taste
- Start out by cooking up your turkey, onion, and garlic in a pan on medium heat.
- While your meat is cooking up, grab your slow cooker and add in the roasted peppers, diced tomatoes, broth, beans, pepper, corn, molasses, worcestershire, brown sugar, beer, chili pepper, cumin, oregano, and apple cider vinegar.
- Now add in your cooked up meat and mix it all together.
- Cook it on high for 3 hours or on low for 4 to 6 hours. Salt and pepper it to taste before serving.
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Below is our highly recommended video on how to make a (related) Recipe (Not the same with the Recipe above).
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