In this post, you will learn how to make Braided Sweet Bread and also watch our highly recommended video on how to make a (related) Recipe at the end of this post.
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Below are the ingredients and the instructions on how to make Braided Sweet Bread.
- 1 stick of butter
- 2 pkg. (¼ oz.) dry yeast
- 3 eggs
- 1/2 cup Flour
- 1 1/2 cups milk (scald)
- Salt to taste
- 1/2 cup sugar
- Thoroughly mix undissolved yeast with 1/3 of the flour and all other dry ingredients.
- Heat liquids with the butter over low heat until very warm. butter does not need to melt.
- Add liquids to dry ingredients. Beat for 2 minutes at medium speed of electric mixture, scraping bowl occasionally.
- Add about 1/2 cup flour or enough flour to make a thick batter.
- Add eggs. Beat or high speed for 2 minutes, scraping bowl occasionally. Stir in additional flour.
- Let rise for 1/2 hour.
- Bake for 1 hour at 350 degrees.
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