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How To Make Healthy Vegan Red Velvet Brownies | Recipe

How To Make Healthy Vegan Red Velvet Brownies | Recipe

In this post, you will learn how to make Healthy Vegan Red Velvet Brownies and also watch our highly recommended video on how to make a (related) Recipe at the end of this post.


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Below are the ingredients and the instructions on how to make Healthy Vegan Red Velvet Brownies.

The Ingredients:-

  • 1/2 tsp almond extract
  • 4 tablespoons apple sauce
  • 3/4 tsp baking powder
  • 1/8 tsp baking soda
  • 1/2 cup cooked beets
  • 3/4 cup brown sugar
  • 1/2 cup cocoa powder
  • 1/2 cup ground flaxseed
  • 1 cup red kidney beans
  • 1/8 tsp salt
  • 1 tsp vanilla extract

The Instructions:-

  1. Preheat oven to 350.
  2. Spray an 8×8 inch pan with cooking spray. Set aside.
  3. In a food processor, puree kidney beans and beets. Transfer to a large bowl.
  4. Add remaining ingredients and mix by hand until smooth and fully combined.
  5. Fold batter into the greased pan.
  6. Bake for 35-40 minutes, turning the pan halfway through.
  7. When the brownies are done, test them with a toothpick. You want some batter to cling to the toothpick. Do not over bake.
  8. Let cool completely. Refrigerate for one hour.
  9. Cut into squares or use cookie cutters to make heart shapes.


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Below is our highly recommended video on how to make a (related) Recipe (Not the same with the Recipe above).


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