How To Make Ricotta Orange Pound Cake With Amaretto Strawberries | Recipe

In this post, you will learn how to make Ricotta Orange Pound Cake With Amaretto Strawberries and also watch our highly recommended video on how to make a (related) Recipe at the end of this post.


If you want to be an expert in the Recipe and Food industry, then you will need to purchase our highly recommended Countertop Blenders at the end of this Recipe article, at a very cheap and affordable price.

Below are the ingredients and the instructions on how to make Ricotta Orange Pound Cake With Amaretto Strawberries.

The Ingredients:-

• 1 1/2 cups cake flour
• 2 1/2 teaspoons baking powder
• 1 teaspoon kosher salt
• 3/4 cup (1 ½ sticks) butter, room temperature (additional to grease the pan)
• 1 1/2 cups whole milk ricotta cheese
• 1 1/2 tablespoons cups sugar, plus 1
• 3 large eggs
• 1 teaspoon vanilla extract
• 1 orange, zested
• 2 tablespoons Amaretto
• 1 pint strawberries, hulled and quartered
• Whipping cream

The Instructions:-

1. Preheat the oven to 350 F. Grease a 9 X 5 X 3 inch loaf pan with butter. In a medium bowl combine the flour, baking powder, and salt. Stir to combine.
2. Using an electric mixer, cream together the butter, ricotta, and sugar until light and fluffy, about 3 minutes. With the machine running, add the eggs one at a time.
3. Add the vanilla, orange zest, and Amaretto until combined.
4. Add the dry ingredients, a small amount at a time, until just incorporated.
5. Pour the mixture into the prepared pan and bake until a tooth pick comes out clean and the cake is beginning to pull away from the sides of the pan, about 45-50 minutes.
6. Let the cake cool in the pan for 10 minutes and then transfer to a wire rack to cool completely. Using a mesh sieve, dust the cooled cake with powdered sugar.
7. Meanwhile, place the strawberries in a small bowl with the remaining one Tablespoon sugar.
8. Let sit until the juices have pooled around the strawberries.
9. Prepare whipping cream, flavoring it with vanilla and Amaretto.
10. To serve, slice the cake and serve with a spoonful of strawberries and their juices over the top of the cake.
11. Add a dollop of whipped cream.

Below is our highly recommended and related Countertop Blenders.

Product Name:- La Reveuse Personal Blender Making Shakes and Smoothies 1000 Watt-with 24 oz BPA

Product End Date:- 1970.01.01 00:00:00

Below is our highly recommended video on how to make a (related) Recipe (Not the same with the Recipe above).

Below are some of our highly recommended Kitchen and Cooking Appliances.

Our number 1 recommended Fryer.

Product Name:- Ninja Foodi 4-in-1 8-Quart. 2-Basket Air Fryer with DualZone Technology- Air Fry

Product End Date:- 2023.01.25 01:11:26

And also, below is our highly recommended Microwave.

Product Name:- Samsung ME16A4021AS 30″ Stainless Over-The-Range Microwave NIB #133476

Product End Date:- 1970.01.01 00:00:00