How To Make Triple Citrus Cake | Recipe

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In this post, you will learn how to make Triple Citrus Cake and also watch our highly recommended video on how to make a (related) Recipe at the end of this post.

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Below are the ingredients and the instructions on how to make Triple Citrus Cake.

The Ingredients:-

2 teaspoons baking powder
1 cup plus 2 tablespoons all-purpose flour
1/2 cup grapeseed oil
Zest of 2 lemons, minced
8 ounces lime yogurt
2 tablespoons orange juice
1 cup powdered sugar
1/2 teaspoon of salt
1/2 cup of sugar
1 teaspoon vanilla
3 whole eggs

The Instructions:-

Whisk flour, baking powder and salt. Set aside.With an electric mixer, beat yogurt, eggs, sugar, vanilla, oil, and lemon zest until combined.Switch to a spatula and fold in flour mixture until incorporated.Coat a 9 x 5 loaf pan with floured baking spray (or use parchment paper coated with baking spray as well) and pour in batter. Smooth evenly.
Bake in a preheated oven at 350 degrees for 40-50 minutes or until a cake tester comes out clean.Allow cake to cool at least an hour.When cake is cool, move to a serving plate or cake platter.
Mix powdered sugar with orange juice until smooth and drizzle the glaze over cake.

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