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How To Make Cinnamon Sugar Fried Apples | Recipe

How To Make Cinnamon Sugar Fried Apples | Recipe

In this post, you will learn how to make Cinnamon Sugar Fried Apples and also watch our highly recommended video on how to make a (related) Recipe at the end of this post.


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Below are the ingredients and the instructions on how to make Cinnamon Sugar Fried Apples.

The Ingredients:-

  • 150g All Purpose Flour, sifted
  • 4 Large Apples
  • 1/3 cup Brown Sugar
  • 1 Tbsp Cinnamon
  • 2 Eggs, lightly beaten
  • 2 Tbsp Granulated Sugar
  • 1/2 Tsp Lemon Zest
  • 250ml Milk
  • Oil for frying
  • 1 pinch salt
  • 1 Tbsp Melted Unsalted Butter

The Instructions:-

  1. Mix all ingredients for batter (flour, salt, granulated sugar, milk, lightly beaten eggs, lemon zest, and melted unsalted butter) in a bowl until smooth. Cover with plastic wrap and set aside to rest for 30 minutes.While batter is resting core and slice apples 1 cm thick. Set aside. Start heating oil.Dip apple slices in batter, then fry until golden on each side.
  2. Drain the apples well on double lined paper towels. Then sprinkle the cinnamon sugar (brown sugar and cinnamon combined) on the slices.
  3. Serve immediately.


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