In this post, you will learn how to make Easy Chicken Tandoori and also watch our highly recommended video on how to make a (related) Recipe at the end of this post.
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Below are the ingredients and the instructions on how to make Easy Chicken Tandoori.
- 2 pounds chicken
- 2 cups tikka tandoori paste*
- coriander leaves
- 1 cup greek yogurt
- Fresh tomatoes
- Mix the tandoori paste and yogurt well. Marinate the chicken pieces well for about 30 minutes
- Place the chicken pieces along with the marinate into a baking pan and bake until golden brown and then turn over until chicken is done. Keep turning the chicken pieces a few times while baking.
- Serve with in a bed of rice. Then lay the chicken fillets on the rice and put a bit of greek yogurt
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Below is our highly recommended video on how to make a (related) Recipe (Not the same with the Recipe above).
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