How To Make French Toast Croissants with Strawberries | Recipe

Follow Us On Facebook

In this post, you will learn how to make French Toast Croissants with Strawberries and also watch our highly recommended video on how to make a (related) Recipe at the end of this post.

If you want to be an expert in the Recipe and Food industry, then you will need to purchase our highly recommended Recipe eBook at the end of this Recipe article, at a very cheap and affordable price.

Click The Below Image To Lose Weight In 10 Days. Click Here

Below are the ingredients and the instructions on how to make French Toast Croissants with Strawberries.

The Ingredients:-

1/4 cup butter
1/2 cup butter or margarine softened
4 plain croissants split
2 eggs slightly beaten
1/3 cup milk
1 teaspoon orange peel grated
1/4 cup powdered sugar
fresh sliced strawberries

The Instructions:-

In small mixer bowl beat together all orange butter ingredients at medium speed, scraping bowl often, until light and fluffy (1 to 2 minutes); set aside.
In pie pan stir together milk, eggs and 1 teaspoon orange peel.
In 10 inch skillet or griddle melt 2 tablespoons butter over medium heat.
Dip 4 croissant halves into egg mixture, turning to coat both sides.
Place croissant halves, cut side down, in skillet. Cook, turning once, until golden brown (3 to 4 minutes on each side). Remove to serving platter; keep warm.
Repeat with remaining 2 tablespoons butter and 4 croissant halves. Dust croissant halves with powdered sugar; serve with orange butter.

Below is our highly recommended and related eBook.