How To Make Lasagne, Marietta-Style | Recipe

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In this post, you will learn how to make Lasagne, Marietta-Style and also watch our highly recommended video on how to make a (related) Recipe at the end of this post.
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Below are the ingredients and the instructions on how to make Lasagne, Marietta-Style.

The Ingredients:-

1 large uncooked egg
2 teaspoons garlic powder
2 larges hard-boiled eggs, chopped
1/2 pound sweet Italian sausage
1 pound lasagne noodles
1 pound ricotta
2 cups shredded mozzarella cheese

The Instructions:–

Preheat oven to 350 degree F.
Boil lasagne noodles according to package directions.
In a skillet over medium heat, brown the sausage for 10-15 minutes, then cut into bite-size pieces.
Roughly chop the hard-boiled eggs. In a separate bowl, mix together the ricotta, garlic powder, and the one uncooked egg.
In a 9×13″ glass baking dish, layer the ingredients: 1/3 of the sauce 1 layer of noodles, placed lengthwise 1/2 of the sausage and 1/2 of the hard-boiled eggs 1/2 of the ricotta 1/2 of the mozzarella 1/3 of the sauce 1 layer of noodles, placed crosswise remainder of the sausage and hard-boiled eggs remainder of the ricotta remainder of the mozzarella 1 layer of noodles, placed lengthwise remainder of the sauce
Bake for 45 minutes, remove from oven, and let stand 15 minutes.
Serve, sprinkled with grated cheese, if desired.

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