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How To Make Lasagne, Marietta-Style | Recipe

In this post, you will learn how to make Lasagne, Marietta-Style and also watch our highly recommended video on how to make a (related) Recipe at the end of this post.
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How To Make Lasagne, Marietta-Style | Recipe

Below are the ingredients and the instructions on how to make Lasagne, Marietta-Style.

The Ingredients:-

  • 1 large uncooked egg
  • 2 teaspoons garlic powder
  • 2 larges hard-boiled eggs, chopped
  • 1/2 pound sweet Italian sausage
  • 1 pound lasagne noodles
  • 1 pound ricotta
  • 2 cups shredded mozzarella cheese

The Instructions:–

  1. Preheat oven to 350 degree F.
  2. Boil lasagne noodles according to package directions.
  3. In a skillet over medium heat, brown the sausage for 10-15 minutes, then cut into bite-size pieces.
  4. Roughly chop the hard-boiled eggs. In a separate bowl, mix together the ricotta, garlic powder, and the one uncooked egg.
  5. In a 9×13″ glass baking dish, layer the ingredients: 1/3 of the sauce 1 layer of noodles, placed lengthwise 1/2 of the sausage and 1/2 of the hard-boiled eggs 1/2 of the ricotta 1/2 of the mozzarella 1/3 of the sauce 1 layer of noodles, placed crosswise remainder of the sausage and hard-boiled eggs remainder of the ricotta remainder of the mozzarella 1 layer of noodles, placed lengthwise remainder of the sauce
  6. Bake for 45 minutes, remove from oven, and let stand 15 minutes.
  7. Serve, sprinkled with grated cheese, if desired.


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Below is our highly recommended video on how to make a (related) Recipe (Not the same with the Recipe above).


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