How To Make Pumpkin Cheesecake Squares | Recipe

In this post, you will learn how to make Pumpkin Cheesecake Squares and also watch our highly recommended video on how to make a (related) Recipe at the end of this post.


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Below are the ingredients and the instructions on how to make Pumpkin Cheesecake Squares.

The Ingredients:-

• 2 tablespoons butter, melted
• 16 ounces can pumpkin, or 2 cups cooked pumpkin, mashed
• 1 teaspoon cinnamon
• 8 ounces cream cheese, softened,
• 1 egg
• 2 eggs
• 1/2 teaspoon ground ginger
• 1 cup heavy whipping cream
• 1/2 cup real maple syrup
• 1/2 teaspoon nutmeg
• 1/2 teaspoon salt
• 14 ounces can sweetened condensed milk
• 1 teaspoon vanilla
• 16 ounces pkg yellow cake mix

The Instructions:-

1. For Crust:In a large bowl combine until crumbly.Press onto bottom of jelly roll (11×1
2. pan.For Filling:In the same bowl as the crust was made in, beat cream cheese until fluffy.Beat in remaining ingredients.
3. Mix well.
4. Pour over crust.

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