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How To Make Taco Egg Roll | Recipe

How To Make Taco Egg Roll | Recipe

In this post, you will learn how to make Taco Egg Roll and also watch our highly recommended video on how to make a (related) Recipe at the end of this post.
If you want to be an expert in the Recipe and Food industry, then you will need to purchase our highly recommended Recipe eBook at the end of this Recipe article, at a very cheap and affordable price.

Below are the ingredients and the instructions on how to make Taco Egg Roll.

The Ingredients:-

  • 1 lb ground beef, turkey, or chicken
  • 1 package taco seasoning
  • 8-10 egg roll wrappers
  • 1 package Mexican shredded cheese

The Instructions:–

  1. Brown and drain ground beef.
  2. Season according to taco seasoning instructions.
  3. Turn off heat, and mix in shredded cheese with taco meat.
  4. Fill egg roll wrappers.
  5. Brush egg rolls with olive oil.
  6. Bake at 375 for 15 minutes, flipping egg rolls at 8 minutes.
  7. Serve hot with sour cream!
  8. Experiment with these things! Add peppers, rice, or refried beans. Make them your own.


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Below is our highly recommended video on how to make a (related) Recipe (Not the same with the Recipe above).


Below are some of our highly recommended and related eBooks.

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