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How To Make Vegan Beet Borscht | Recipe

How To Make Vegan Beet Borscht | Recipe

In this post, you will learn how to make Vegan Beet Borscht and also watch our highly recommended video on how to make a (related) Recipe at the end of this post.


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Below are the ingredients and the instructions on how to make Vegan Beet Borscht.

The Ingredients:-

  • 1 beetroot, chopped in small cubes
  • 1 big carrot, grated
  • 2 onions, diced
  • 1/2 cup celery root, chopped in small cubes (or grated, as you wish)
  • 1 tbsp unrefined sunflower oil
  • 3 tbsp vinegar
  • 1/2 cup chopped celery leaves (or lovage leaves)
  • sea salt, to taste
  • 1/3 tsp ground pepper
  • chopped parsley, for garnish

The Instructions:-

  1. Go to my blog for the full The Instructions:- http://gourmandelle.com/vegan-beetroot-borscht/


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Below is our highly recommended video on how to make a (related) Recipe (Not the same with the Recipe above).


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