In this post, you will learn how to make Walnuts & Cream Cheese Pastel and also watch our highly recommended video on how to make a (related) Recipe at the end of this post.
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Below are the ingredients and the instructions on how to make Walnuts & Cream Cheese Pastel.
The Ingredients:-
- 7 oz. frozen empanada pastry
- 1/4 cup of chopped walnuts
- 2 tablespoon of cream cheese
- Salt and nutmeg powder to taste
- Olive oil
The Instructions:-
- Pre heat oven to 325 F.
- Cut in a square shape empanada pastry {about 3 inches/side}. Put a teaspoon of cream cheese, some walnuts and salt and nutmeg. Then, you must close the dough pressing one side to another, in order to the filling doesn't spill during the cooking process.
- So, you line them in a greased pan and bake them for 15 minutes.
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