How To Make Cherry Coke Float Cupcakes With Chocolate Shell | Recipe

Follow Us On Facebook

In this post, you will learn how to make Cherry Coke Float Cupcakes With Chocolate Shell and also watch our highly recommended video on how to make a (related) Recipe at the end of this post.

If you want to be an expert in the Recipe and Food industry, then you will need to purchase our highly recommended Recipe eBook at the end of this Recipe article, at a very cheap and affordable price.

Click The Below Image To Lose Weight In 10 Days. Click Here

Below are the ingredients and the instructions on how to make Cherry Coke Float Cupcakes With Chocolate Shell.

The Ingredients:-

1/2 teaspoon baking soda
1/2 cup buttermilk
ice-cream chocolate shell
3/4 cup Coca-Cola
3 tablespoons cocoa powder
1 large egg
1 1/2 cups flour
24 maraschino cherries
1/4 cup maraschino cherry syrup
1/4 teaspoon salt
3/4 cup sugar
1/2 cup unsalted butter
2 teaspoons vanilla

The Instructions:-

Preheat the oven to 350 F.
In a bowl, combine the flour, sugar, baking soda, and salt. Beat the egg, buttermilk, and vanilla in a second bowl. In a saucepan, boil the Coca-Cola, and cherry syrup gently for five minutes. Melt in the butter and cocoa powder.
Pour into the dry ingredients, stir well with a wooden spoon, and then add the liquid ingredients, beating until everything is blended.
Pour into the cupcake pans and push a cherry into the center of each cupcake. Bake for 15 minutes or until a cake tester comes out clean.
When cool frost with whipped cream. Drizzle on chocolate glaze and top with a marachino cherry.

Below is our highly recommended and related eBook.