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How To Make Cherry Coke Float Cupcakes With Chocolate Shell | Recipe

How To Make Cherry Coke Float Cupcakes With Chocolate Shell | Recipe

In this post, you will learn how to make Cherry Coke Float Cupcakes With Chocolate Shell and also watch our highly recommended video on how to make a (related) Recipe at the end of this post.


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Below are the ingredients and the instructions on how to make Cherry Coke Float Cupcakes With Chocolate Shell.

The Ingredients:-

  • 1/2 teaspoon baking soda
  • 1/2 cup buttermilk
  • ice-cream chocolate shell
  • 3/4 cup Coca-Cola
  • 3 tablespoons cocoa powder
  • 1 large egg
  • 1 1/2 cups flour
  • 24 maraschino cherries
  • 1/4 cup maraschino cherry syrup
  • 1/4 teaspoon salt
  • 3/4 cup sugar
  • 1/2 cup unsalted butter
  • 2 teaspoons vanilla

The Instructions:-

  1. Preheat the oven to 350 F.
  2. In a bowl, combine the flour, sugar, baking soda, and salt. Beat the egg, buttermilk, and vanilla in a second bowl. In a saucepan, boil the Coca-Cola, and cherry syrup gently for five minutes. Melt in the butter and cocoa powder.
  3. Pour into the dry ingredients, stir well with a wooden spoon, and then add the liquid ingredients, beating until everything is blended.
  4. Pour into the cupcake pans and push a cherry into the center of each cupcake. Bake for 15 minutes or until a cake tester comes out clean.
  5. When cool frost with whipped cream. Drizzle on chocolate glaze and top with a marachino cherry.


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Below is our highly recommended video on how to make a (related) Recipe (Not the same with the Recipe above).


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