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How To Make Cranberry “Cupcakes | Recipe

How To Make Cranberry “Cupcakes | Recipe

In this post, you will learn how to make Cranberry “Cupcakes and also watch our highly recommended video on how to make a (related) Recipe at the end of this post.


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Below are the ingredients and the instructions on how to make Cranberry “Cupcakes.

The Ingredients:-

  • 1 can (20 oz.) crushed pineapple, in juice
  • 1 package (3 oz.) raspberry flavor gelatin
  • 1 package (3 oz.) strawberry flavor gelatin
  • 1 can (16 oz.) whole berry cranberry sauce
  • 2/3 cup walnuts, ground
  • 1 apple, chopped

The Instructions:-

  1. Drain pineapple, reserving juice.
  2. Put the gelatin (just the powder) in a large bowl.
  3. Add enough water to juice to measure 2 ½ cups; pour into saucepan and bring to a boil.
  4. Pour the water into the gelatin mix and stir for 2 minutes until completely dissolved.
  5. Stir in the pineapple, cranberry sauce, nuts, and apples.
  6. Spoon into 24 paper-lined muffin cups.
  7. Refrigerate for 2 ½ hours or until firm.
  8. Remove desserts from liners before serving.


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Below is our highly recommended video on how to make a (related) Recipe (Not the same with the Recipe above).


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