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In this post, you will learn how to make Easy Ginger Beef Broccoli and also watch our highly recommended video on how to make a (related) Recipe at the end of this post.
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Below are the ingredients and the instructions on how to make Easy Ginger Beef Broccoli.
- 4 cups broccoli, chopped
- 1 10.5-ounce can beef or chicken broth
- 1/4 cup flour
- 1/4 teaspoon fresh ginger, minced
- 1 clove garlic, minced
- 1 pound boneless round steak, cut into bite size strips
- 2 tablespoons soy sauce
- 2 tablespoons sugar
- In a small bowl, combine flour, broth, sugar, and soy sauce. Stir until sugar and flour are dissolved.In a large skillet or wok over high heat, cook and stir beef 2 to 4 minutes, or until browned. Stir in broth mixture, ginger, garlic, and broccoli. Bring to a boil, then reduce heat. Simmer 5 to 10 minutes, or until sauce thickens.Excellent served over rice.
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