How To Make Jumbo Size Yogurt Marble Cupcakes | Recipe

Follow Us On Facebook

In this post, you will learn how to make Jumbo Size Yogurt Marble Cupcakes and also watch our highly recommended video on how to make a (related) Recipe at the end of this post.

If you want to be an expert in the Recipe and Food industry, then you will need to purchase our highly recommended Recipe eBook at the end of this Recipe article, at a very cheap and affordable price.

Click The Below Image To Lose Weight In 10 Days. Click Here

Below are the ingredients and the instructions on how to make Jumbo Size Yogurt Marble Cupcakes.

The Ingredients:-

1 1/2 teaspoons Baking powder
1/4 teaspoon baking soda
180 grams Butter
1 teaspoon Chocolate paste
1 1/2 tablespoons Valrhona cocoa powder, sifted
4 Eggs
1 cup all-purpose flour
120 grams Plain yogurt
1 teaspoon salt
3 cups Sugar
2 teaspoons Vanilla extract
100 milliliters Whipping cream

The Instructions:-

Beat butter, salt and sugar at low speed and gradually add in whipping cream then switch to medium speed till butter until fluffy, add vanilla extract – mix well.
Add one egg at a time. Mix well in between additions.
Slowly add plain flour into egg mixture until well mixed (do not over mix) and pour in yogurt and mix well.
Divide batter into two portions and add cocoa powder together with 2 tbsp milk to one of the plain batter follow by the chocolate paste, mix well with a rubber spatula.
Scoop plain and chocolate batter into muffin mold alternately and use a fork to create swirl pattern.
Bake at preheated oven at 180C for about 30 mins.

Below is our highly recommended and related eBook.