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In this post, you will learn how to make Keylime Cheesecake Pie and also watch our highly recommended video on how to make a (related) Recipe at the end of this post.
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Below are the ingredients and the instructions on how to make Keylime Cheesecake Pie.
The Ingredients:-
- 1 package (8 oz.) softened cream cheese
- 9 inches graham cracker pie shell
- 1/2 cup fresh Key-lime juice (about 7-8 Florida Key-limes)
- 1 (14 oz.) can of sweetened condensed milk
- 1 (12 oz.) container frozen whipped topping
The Instructions:-
- Allow cream cheese to come to room temperature, beat until smooth, add sweetened condensed milk, Keylime juice and whipped topping, blend until mixture is thick and smooth.
- Pour into pie shell and chill for at least 3 hours.
- Garnish with Key-lime slices if desired.
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