How To Make Pepperoni Pizza Muffins | Recipe

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In this post, you will learn how to make Pepperoni Pizza Muffins and also watch our highly recommended video on how to make a (related) Recipe at the end of this post.
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Below are the ingredients and the instructions on how to make Pepperoni Pizza Muffins.

The Ingredients:-

cup All Purpose Flour – 2 500mL
tablespoon Baking Power – 1 15 mL
teaspoon Baking Soda – ½ 2mL
teaspoon Salt – ½ 2mL
teaspoon Dried Basil – ½ 2mL
teaspoon Dried Oregano – ½ 2mL
teaspoon Garlic Powder – ½ 2mL
Large Egg – 1
cup Milk – 1 250mL
cup Cooking Oil – ¼ 60mL
tablespoon Granulated Sugar – 2 30mL
Diced Tomatoes – 1/2 can
cup Grated Cheese – ⅔ (or more!) 150mL
ounce Pepperoni Stick – 2 ½ (or more!) 70g (cut up into squares)

The Instructions:–

Measure first 7 dry ingredients into a large bowl. Stir. Make a well in the centre. Combine the next 4 ingredients in a medium bowl. Add to well. Add tomato, cheese, and pepperoni to well. Stir until just moistened. Fill 12 greased muffin cups 3/4 full. (I had extra mix, so I made mini muffins too!) Bake in a 3750F (1900C) oven for about 20 minutes until a wooden pick inserted into the center of the muffin comes clean. Let stand in pan for about 5 minutes before removing to wire rack to cool.

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