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In this post, you will learn how to make Yoder’s Peanut Butter Pie and also watch our highly recommended video on how to make a (related) Recipe at the end of this post.
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Below are the ingredients and the instructions on how to make Yoder’s Peanut Butter Pie.
- 2 tablespoons butter
- 1/2 cup cornstarch
- 1/2 cup crunchy peanut butter
- 4 egg yolks
- 3 cups milk
- 10 inches baked pie crust
- 1 cup Powdered sugar
- salt to taste
- 1 1/4 cups sugar
- 1 teaspoon vanilla
- 2 cups whipped topping
- Mix cornstarch, salt, 1 cup milk, eggs yolks and vanilla with a wire whisk until smooth. Set mixture aside.
- Heat 3 cups milk, butter and sugar till scalding, stirring constantly.
- Add cornstarch mixture to hot milk while stirring with a whisk. Cook till thickened.
- Remove from heat before boiling.Set in refrigerator and chill well.Crumb
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