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Chocolate Chip Mug Cake for Two {Gluten Fr

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In this post, you will learn how to make Chocolate Chip Mug Cake for Two {Gluten Fr and also watch our highly recommended video on how to make a (related) Recipe at the end of this post.


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Below are the ingredients and the instructions on how to make Chocolate Chip Mug Cake for Two {Gluten Fr.

The Ingredients:-

  • * 2 tablespoon coconut flour
  • * 2 tablespoon almond flour
  • * 1 tablespoon brown rice flour
  • * ⅛ teaspoon baking soda
  • * ⅛ teaspoon baking powder
  • * 2 teaspoon coconut sugar
  • * 1 egg
  • * 1/3 cup vanilla almond or soy milk
  • * 1/2 teaspoon vanilla
  • * 3 tablespoon chocolate chip (i used bittersweet ghirardelli)

The Instructions:-

  1. In a small bowl combine dry ingredients. In the same bowl, add egg, milk and vanilla. Stir well with a whisk until batter is smooth. Stir in chocolate chips. Spray mug with cooking spray and pour batter in. Microwave for 1 minute to 1½ minutes (for my microwave it was exactly 1 minute 25 sections). Do not over-cook. The middle might still look a little undercooked but that's ok. Grab a spoon and enjoy!

Diet Labels For “Chocolate Chip Mug Cake for Two {Gluten Fr”:
Balanced,Low-Sodium

Health Labels For “Chocolate Chip Mug Cake for Two {Gluten Fr”:
Low Potassium,Kidney-Friendly,Vegetarian,Pescatarian,Gluten-Free,Wheat-Free,Peanut-Free,Fish-Free,Shellfish-Free,Pork-Free,Red-Meat-Free,Crustacean-Free,Celery-Free,Mustard-Free,Sesame-Free,Lupine-Free,Mollusk-Free,Alcohol-Free,Sulfite-Free,Kosher

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The Ingredients:-* 2 tablespoon coconut flour* 2 tablespoon almond flour* 1 tablespoon brown rice flour* ⅛ teaspoon baking soda* ⅛ teaspoon baking powder* 2 teaspoon coconut sugar* 1 egg* 1/3 cup vanilla almond or soy milk*” />

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