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How To Make Cheese Pork Chops | Recipe

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How To Make Cheese Pork Chops | Recipe

In this post, you will learn how to make Cheese Pork Chops and also watch our highly recommended video on how to make a (related) Recipe at the end of this post.


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Below are the ingredients and the instructions on how to make Cheese Pork Chops.

The Ingredients:-

  • 2 tablespoons Dijon mustard
  • ½ cup gruyere cheese, shredded
  • ½ cup heavy cream
  • 1 teaspoon Olive oil
  • 4 pork chops
  • Salt and pepper
  • 1 tablespoon unsalted butter

The Instructions:-

  1. In a heavy bottom skillet melt the butter with the olive oil. Saut` the pork chops over medium high 3 minutes on each sided. Lower the heat to medium and cook for another 5 to 6 minutes for side.Salt and pepper to taste.Meanwhile turn on the broil.
  2. Mix together in a bowl the heavy cream, mustard and the cheese.
  3. Remove the chops from the stove and place them in a oven proof dish.
  4. Spread the cheese-cream mixture over the chops and broil for about 5 minutes.


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