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High Fiber Diets

Potato Salad

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In this post, you will learn how to make Potato Salad and also watch our highly recommended video on how to make a (related) Recipe at the end of this post.


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Below are the ingredients and the instructions on how to make Potato Salad.

The Ingredients:-

  • 2 lb. small Yukon Gold potatoes, peeled and quartered
  • 2 ribs celery, minced
  • ½ medium red onion, minced
  • ½ cup mayonnaise
  • 2 tbsp. dill pickle relish
  • 2 tbsp. finely chopped parsley
  • 1 tbsp. yellow mustard
  • 1 tsp. kosher salt
  • Freshly ground black pepper, to taste
  • 2 hard-boiled eggs, chopped

The Instructions:-

  1. Put potatoes in a 6-qt. pot and cover with salted water by 1″. Bring to a boil over high heat; cook until just tender, about 12 minutes. Drain and transfer to a large bowl along with celery and onions. In a small bowl, whisk together mayonnaise, relish, parsley, mustard, salt, and pepper; add to potatoes along with eggs and toss. Chill.

Diet Labels For “Potato Salad”:
High-Fiber

Health Labels For “Potato Salad”:
Dairy-Free,Gluten-Free,Wheat-Free,Peanut-Free,Tree-Nut-Free,Soy-Free,Fish-Free,Shellfish-Free,Crustacean-Free,Sesame-Free,Lupine-Free,Mollusk-Free,Alcohol-Free,Sulfite-Free,Kosher,Immuno-Supportive

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The Ingredients:-2 lb. small Yukon Gold potatoes, peeled and quartered2 ribs celery, minced½ medium red onion, minced½ cup mayonnaise2 tbsp. dill pickle relish2 tbsp. finely chopped parsley1 tbsp. yellow mustard1 tsp. kosher saltFreshly ground black pepper, to taste2 hard-boiled eggs, choppedThe Instructions:-Put potatoes in a 6-qt. pot and cover with salted water by 1″. Bring to a” />

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