Everyday Chocolate Cake

In this post, you will learn how to make Everyday Chocolate Cake and also watch our highly recommended video on how to make a (related) Recipe at the end of this post.


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Below are the ingredients and the instructions on how to make Everyday Chocolate Cake.

The Ingredients:-

• 1/2 cup (1 stick or 4 ounces) unsalted butter, softened
• 1 cup (6 7/8 ounces) firmly packed light brown sugar
• 1/2 cup (4 ounces) granulated sugar
• 1 large egg, at room temperature
• 1 cup buttermilk
• 1 teaspoon vanilla extract
• 1 1/2 cups (6 3/4 ounces) all-purpose flour
• 3/4 cup (2 5/8 ounces) Dutch cocoa powder (see above for a natural cocoa adjustment)
• 1/4 teaspoon baking soda
• 1/2 teaspoon baking powder
• 1/4 teaspoon salt

Diet Labels For “Everyday Chocolate Cake”:
High-Fiber

Health Labels For “Everyday Chocolate Cake”:
Vegetarian,Pescatarian,Peanut-Free,Tree-Nut-Free,Soy-Free,Fish-Free,Shellfish-Free,Pork-Free,Red-Meat-Free,Crustacean-Free,Celery-Free,Mustard-Free,Sesame-Free,Lupine-Free,Mollusk-Free,Alcohol-Free,Kosher

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