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In this post, you will learn how to make Winter Veg Soup and also watch our highly recommended video on how to make a (related) Recipe at the end of this post.
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Below are the ingredients and the instructions on how to make Winter Veg Soup.
The Ingredients:-
- 1 tbsp. olive oil
- 1 chopped onion
- 2 tsp. ground coriander
- Pinch of cinnamon
- 2 peeled and sliced carrots
- 2 small peeled and sliced parsnips
- 2 small peeled and cubed sweet potatoes
- 2 cups peeled and cubed butternut squash
- 6 cups hot gluten-free low-sodium vegetable stock
- 1/2 14 oz. can cannolini beans
Diet Labels For “Winter Veg Soup”:
High-Fiber,Low-Fat,Low-Sodium
Health Labels For “Winter Veg Soup”:
Vegan,Vegetarian,Pescatarian,Mediterranean,Dairy-Free,Gluten-Free,Wheat-Free,Egg-Free,Peanut-Free,Tree-Nut-Free,Soy-Free,Fish-Free,Shellfish-Free,Pork-Free,Red-Meat-Free,Crustacean-Free,Celery-Free,Mustard-Free,Sesame-Free,Lupine-Free,Mollusk-Free,Alcohol-Free,Sulfite-Free,Kosher
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The Ingredients:-1 tbsp. olive oil1 chopped onion2 tsp. ground corianderPinch of cinnamon2 peeled and sliced carrots2 small peeled and sliced parsnips2 small peeled and cubed sweet potatoes2 cups peeled and cubed butternut squash6 cups hot gluten-free low-sodium vegetable stock1/2 14 oz. can cannolini beans” />
