How To Make Anticuchos Of White Seabass With Aji Chile Honey Marinade & Semilla Salsa | Recipe
Ingredients:15 chiles de arbol stems and seeds removed1/2 cup black and white sesame seeds mixed2 pickled Peruvian aji chiles available in Latin grocery stores3 tablespoons grape seed oil1 1/2 tablespoons 100% pure honeyolive oil1 cup peanut and pumpkin seeds mixedsalt to taste2 1/2 ounces servings scaled seabass fillet with skin left onInstructions:Stem and seed the…